Ms. Bianca Claasen

Department: ANIMAL SCIENCE 

1. Name:
(Title ,First, Last Names)

Ms. Bianca Claasen

2. Tertiary Qualifications
(High to Low)
Note: Acronyms to be written out in full

  • MSc in Agriculture, University of Stellenbosch, Stellenbosch, South Africa, 2007.
  • Bachelor of Science in Agriculture, University of Namibia, Windhoek, Namibia, 2000.

3. Current Position

Lecturer

4. Campus Address (Postal, Room No, Block/Unit)

Neudamm Campus, Animal Science Building, Room 139

5. Office Phone, Fax & Cell phone (optional)

+264 61 206 4013
+264 61 206 3013
+264 85 5728600

6. Email  Address

bclaasen@unam.na

7. Short Biography
(maximum 150 words)

I am a Namibian with seven years of experience in the education sector in Namibia.  I am a lecturer in the Department of Animal Science, Faculty of agriculture and Natural Resources. 

8. Resume/Vita

Post resume/vita document and insert a link

9. Recently Taught Courses
(last 2 years- include course codes)

  • Meat Science and Livestock Products (ASC 3432)
  • Beef Production (ASB 3411)
  • Small Ruminant Production (ASC 2232)
  • Animal Nutrition (ASC 2112)
  • Beef Production (ASC 2311)
  • Pelt and Fibre Production (ASC 2321)

10. Academic interest/ expertise

  • Animal Welfare
  • Abattoir Technologies
  • Food Safety and Quality

11. Research and Publications
List of references/citations:
Title, year, place& publisher
(includes links to abstracts& UNAM Press)
Note: Acronyms to be written out in full

Articles:

Kumba, F.F. , Claasen, B. & Petrus, P.  2002.  Apparent prevalence of dourine in the Khomas region of Namibia .  Onderstepoort Journal of Veterinary Research, Vol 69, Issue 4, 295-298.

Conference Papers:

2008.  B. Claasen, Cloete, S.W.P., Cloete, J.J.E., Hoffman, L.C. Sensory attributes of the meat of male, female and castrate Dorper lambs subjected to free-range or feedlot finishing.  Poster presented at 54th International Congress of Meat Science and Technology, 10-15 August 2008, Cape Town, South Africa.

12. Recent Professional Activities (last 2 years):
Training, Presentations, University Committees, Community Outreach, Professional Associations, Bodies &Public Lectures
Note: Acronyms to be written out in full

 

Consultancy Project:
Training Emerging Commercial Farmers in Namibia (January, 2008)
.


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