Staff Profiles: Faculty of Agriculture and Natural Resources

FACULTY OF AGRICULTURE & NATURAL RESOURCES - staff profiles

Mr. Alberth Possinger Samakupa

Department: Fisheries and Aquatic Sciences

1. Name: (Title ,First, Last Names)	Mr. Alberth Possinger Samakupa
2. Tertiary Qualifications (High to Low) Note: Acronyms to be written out in full	MSc (Fishery Biology and Management), University of Bergen, Bergen, Norway, 2007. Post graduate Certificate Fisheries Science (Quality Management in Fish Processing), Institute of Marine Research, Reykjavík, Iceland, 2004. BSc (Fisheries and Aquatic Science), University of Namibia, Windhoek, Namibia, 2002.
3. Current Position	Lecturer
4. Campus Address (Postal, Room No, Block/Unit)	Main Campus, Mandume Ndemufayo Avenue, Windhoek Old Library, Room F555
5. Office Phone, Fax & Cell phone (optional)	+264 61 206 3554 +264 61 206 3462
6. Email Address	asamakupa@unam.na
7. Short Biography (maximum 150 words)	Mr. Samakupa is a lecturer in the Department of Fisheries and Aquatic Sciences and has been involved in teaching at the University of Namibia since the completion of his post graduate studies. He currently forms part of the team that is developing short courses intended for the Namibian fishing industry in collaboration with the University of Iceland.
8. Resume/Vita	Post resume/vita document and insert a link
9. Recently Taught Courses (last 2 years- include course codes)	Population Dynamics for Aquatic Resources (NRF3491) Fishing Technology (NRF3462) Fish Processing and Quality Control (NRP3472) Microbiology and Chemistry of Fish and Seafood (ANRF3782)
10. Academic interest/ expertise	Life history parameters in fish Alternative sources of fish feed and effects on flesh quality Fishery by-products Quality Management Systems in the Fishing Industry Traceability in the Fishing Industry
11. Research and Publications List of references/citations: Title, year, place& publisher (includes links to abstracts& UNAM Press) Note: Acronyms to be written out in full
12. Recent Professional Activities (last 2 years): Training, Presentations, University Committees, Community Outreach, Professional Associations, Bodies &Public Lectures Note: Acronyms to be written out in full